Cafe Colucci is a small family owned restaurant in Oakland, California founded in 1991. Since then, we have delighted the palates of Bay Area residents with our unique, organic and flavorful Ethiopian dishes.
At Cafe Colucci, we believe in making no compromises. We use wondrous mixture of exotic spices custom blended at our spice processing plant in Modjo, Ethiopia. We directly source and finely select our raw materials from small farmers.
We use the most traditional and authentic method of mixing and balancing amazing flavor.