Brown Estate is the first and only Black-owned estate winery in California’s Napa Valley, and is best known as one of the region’s most well-regarded zinfandel producers. In addition to zinfandel, Brown Estate produces cabernet sauvignon, chardonnay, and petite sirah.
Founded in 1995 by siblings Deneen, David & Coral Brown, Brown Estate produced its first Napa Valley zinfandel in 1996 after the family had been farming grapes – and selling them to established winemakers for more than ten years.
Brown Estate is a family owned and operated private estate winery and has been deemed the coolest winery in the Napa Valley.
“At Brown Estate we do two things extraordinarily well: wine and hospitality. Experience something utterly unique in the Napa Valley.” -The Brown Family