Asmara Restaurant features delectable Ethiopian and Eritrean cuisine in the heart of the lively Temescal neighborhood in Oakland, California. We’re known for our delicious veggie and meat entrees, and famous in the Bay Area for our honey wine. We feature unique beef, lamb, chicken, and vegetarian dishes, spicy or mild. Enjoy fresh ingredients, great friendly service in a relaxed, casual, authentic atmosphere. All entrees are served with fresh salad, seasonal vegetables, and authentic injera bread.